

NGILA
Ngila was founded in the beginning of the twenties century by an adventurous German settler. He the foundation for the unique coffee that grows in this mineral-rich volcanic soil. The farm is situated in 1600m altitude on the edge of the cloud forest of the northern highlands, next to the famous Ngorongoro Crater. In 1992 the farm was bought by the German family Meyer. Since then, new technology like modern drip irrigation and water saving coffee processing equipment was installed. We love the sweet and well pronounced fruity notes of the cup with a medium body and delicate tangy finish.
Taste: Blueberry, Red grape, Peach
Variety: Kent & Bourbon
Process: Washed and patio dried
Country: Tanzania
Region: Karatu, Arusha, Ngorongoro
Altitude: 1600 - 1800 masl
Producer: Rudolf Meyer
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SHIPPING
We offer free Royal Mail Tracked 48 shipping for all orders over £25 within the UK.
All our orders are shipped via Royal Mail Tracked 48 for £3.50. If you prefer to receive your order next day, you can select the Royal Mail Tracked 24 service at the checkout for £4.50.
Orders over 2kg will be shipped via Parcel Force Tracked Express 24 service.
All orders placed by 12:00pm will be prepared and shipped the same day. Orders received after 12:00pm will be shipped on the following day. Orders received after 12:00pm on Friday will be shipped the following Monday.
If you have any special shipping requirements, please make sure you mention them in the "Add Order Note" section on checkout when placing your order.
Roasting Days
We roast and ship our coffees daily, Monday to Friday.
We believe that the fresher the coffee is, the better it tastes. All coffee orders received by 12:00pm will be roasted, bagged in our custom-made recyclable pouches and shipped on the same day. This means that the coffee you receive from us will be as fresh as possible and lastingly delicious.
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